Quick vegetable soup with ground beef: A hearty weeknight dinner option.
Winter brings a chill that’s hard to shake. A warm bowl of soup is just what you need. This quick and easy vegetable soup with ground beef is perfect for weeknights. It’s filled with tender ground beef, fresh veggies, and a tasty broth.
Key Takeaways
- Quick and easy to prepare, making it a perfect weeknight meal.
- Versatile recipe that allows you to customize with your favorite vegetables and seasonings.
- Hearty and comforting, providing a satisfying and nourishing dinner.
- Packed with essential vitamins and minerals for a nutritious meal.
- Leftovers can be easily frozen for future meals, saving time and effort.
What is Hamburger Vegetable Soup?
Hearty and Comforting Meal for Busy Nights
Hamburger Vegetable Soup is a simple yet satisfying dish. It combines ground beef with a mix of fresh or frozen vegetables in a rich tomato broth. This soup is the ultimate comfort food, perfect for busy weeknights or chilly winter evenings.
The soup features tender beef, wholesome vegetables, and savory broth. It’s a hearty and comforting dish that the whole family will enjoy.
Ground beef, commonly ground round, chuck, or sirloin, is a key ingredient. You can also use ground turkey or chicken as a substitute. The soup includes a variety of fresh vegetables like onions, garlic, carrots, and potatoes. Canned diced tomatoes add flavor and texture.
Seasoned with herbs and spices, this soup is a flavor-packed one-pot meal. Optional additions like tomato paste, beef broth, and fresh parsley enhance its flavor.
If you’re looking for a quick and easy weeknight dinner or a comforting meal, hamburger vegetable soup is a must-try. Its hearty, nourishing nature makes it a go-to choice for busy families or those seeking a delicious comfort food option.
Versatile and Customizable Recipe
This Hamburger Vegetable Soup is super versatile. You can change the ingredients to fit your family’s taste or what you have at home. It’s easy to swap veggies, proteins, or add grains and noodles to make it your own.
Want a low-carb, vegetarian soup? Or maybe use up leftover veggies? This customizable soup recipe is perfect for getting creative. Just adjust the ingredients to suit your taste and dietary needs. It becomes a family-friendly dinner option for any weeknight.
| Ingredient | Amount |
|---|---|
| Beef chuck roast | 2 pounds |
| All-purpose flour | 1/4 cup |
| Paprika | 1 teaspoon |
| Coarse ground black pepper | 1 teaspoon |
| Kosher salt | 2 teaspoons |
| Extra virgin olive oil | 2 tablespoons |
| Unsalted butter | 2 tablespoons |
| Shallot | 1 |
| Garlic cloves | 3 |
| Beef stock | 32 ounces (4 cups) |
| Cabernet Sauvignon | 1 cup |
| Worcestershire sauce | 2 teaspoons |
| Dried Italian seasoning | 1 tablespoon |
| Chopped red potatoes | 4 cups |
| Chopped baby carrots | 3 cups |
| Fresh parsley to garnish (optional) | – |
Many beef cuts work for this recipe, like short ribs, chuck shoulder, and stew meat. You’ll need about 2-3 cups of beef cut into 1-inch cubes. Also, use 6 cups of beef broth and 6 cups of tomato juice or V8.
For the veggies, choose 4-5 cups of your favorites like corn, peas, and carrots. Season with 3 teaspoons of salt and 1 teaspoon of black pepper to adjust to taste.
Leftover soup keeps well in the fridge for 3-4 days. It’s a great family-friendly choice for meal prep. This recipe’s versatile nature lets you try new flavors and meet your family’s tastes. It turns into a cozy and fulfilling dinner for any weeknight.
Nutritional Benefits of chuck roast vegetable soup
Chuck Roast Vegetable Soup is a great choice for a hearty and nutritious meal. It’s not just tasty but also full of important nutrients for your health.
Packed with Vitamins and Minerals
The soup’s ingredients, like lean ground beef and vitamin-rich veggies, are a nutritional powerhouse. The beef is a good protein source and has vitamins B12 and iron for energy and muscle health. The veggies, including carrots, cabbage, and celery, add lots of fiber, vitamins, and minerals. This makes the soup a balanced and nourishing meal.
The soup is also low in calories and fat, making it perfect for a healthy diet. If you’re looking for a nutritious meal or want to boost your well-being, Chuck Roast Vegetable Soup is a tasty and wholesome choice.
“This soup is a true nutritional powerhouse, packed with essential vitamins, minerals, and lean protein to fuel your body and nourish your soul.”
Easy to Meal Prep and Store
This delicious chuck roast vegetable soup is super easy to prep and store. You can make it in big batches. Store it in the fridge for up to 4 days or freeze it for 2 months. It’s perfect for quick leftovers or weeknight dinners when you’re busy.
Frozen mixed veggies save you time by cutting down on chopping and cooking. They’re also affordable, with a bag costing less than $2. The recipe tells you how to keep and reheat the soup for up to 4 days.
For meal prep, portion the soup into pint-size mason jars. This makes reheating easy. Just heat it up on the stovetop or in the microwave, adding broth if it’s too thick.
“The recipe yields six hearty servings of Crockpot Vegetable Beef Soup, making it a great meal prep option for busy weeknights.”
This chuck roast vegetable soup is ideal for meal prep and freezer-friendly meals. It’s great for leftovers and weeknight dinners. Enjoy its comforting flavors whenever you need a tasty, easy meal.
Serving Suggestions
This hearty chuck roast vegetable soup is great on its own. But, you can also add side dishes and accompaniments for a more balanced meal and comfort food experience. A crusty piece of bread is perfect for dipping into the rich broth.
For a refreshing contrast, try a simple green salad with tangy vinaigrette. It balances the heartiness of the soup nicely.
Complementary Side Dishes
- Crusty bread or rolls for dipping
- Fresh green salad with a tangy vinaigrette
- Steamed or roasted vegetables
- Mashed potatoes or buttered egg noodles
- Cornbread or biscuits
For a unique but tasty combination, serve the soup with egg salad sandwiches. This soup is sure to be the highlight of your meal, offering a warm and comforting dining experience.
| Nutrient | Amount per Serving |
|---|---|
| Calories | 344kcal |
| Carbohydrates | 31g |
| Protein | 28g |
| Fat | 14g |
| Saturated Fat | 6g |
| Cholesterol | 78mg |
| Sodium | 714mg |
| Potassium | 1420mg |
| Fiber | 7g |
| Sugar | 9g |
| Vitamin A | 8029IU |
| Vitamin C | 43mg |
| Calcium | 139mg |
| Iron | 8mg |
chuck roast vegetable soup Variations
The classic chuck roast vegetable soup is delicious and hearty. But, you can make it your own by adding more veggies, changing the protein, or making it keto-friendly. These variations offer tasty and healthy options.
Low-Carb and Keto-Friendly Version
For a low-carb or keto version, replace starchy veggies like potatoes with zucchini, spinach, or cauliflower. This cuts down carbs but keeps the soup tasty and filling.
Vegetarian and Vegan Adaptation
Make a vegetarian or vegan version by skipping the ground beef. Use lentils, chickpeas, or soy-based meat instead. Add more veggies or grains for extra nutrition.
Protein Variations
Try using stew beef, ground turkey, or chicken instead of ground beef. Each adds a unique flavor and texture, letting you customize to your liking.
Grain-Based Additions
Add quinoa, barley, or rice to make the soup more filling. These grains increase the soup’s heartiness and add fiber and nutrients.
Customizing your chuck roast vegetable soup leads to a delicious meal all year. With many variations, you can make it fit your dietary needs and enjoy a meal that’s truly yours.
| Ingredient | Amount |
|---|---|
| Chuck Roast | 1 1/2 lbs, cut into 1/2″ pieces |
| Garlic, minced | 3 cloves |
| Green Beans | 1 1/2 cups |
| Beef Broth | 8 cups |
| Cooking Time for Chuck Roast | About 8 minutes |
| Simmering Time for Soup | About 1.5 hours |
“The possibilities are endless when it comes to customizing this hearty and comforting chuck roast vegetable soup.”
Tips for Perfecting Your Soup
To make sure your chuck roast vegetable soup is perfect every time, here are some tips:
- Use the best ingredients. Pick fresh, seasonal veggies and a lean beef, like chuck roast, for the best taste.
- Brown the beef well before adding it to the soup. This step adds a deep, caramelized flavor that makes the soup richer.
- Softening and fragrantizing the veggies is key. It helps the flavors mix well, making the soup smooth and tasty.
- Let the soup simmer for at least an hour. This lets the flavors blend, making the soup more complex and delicious.
- Season to your liking. Start with the suggested salt and pepper, then add more to get the flavor just right.
By using these recipe tips and cooking techniques, you’ll get a delicious, hearty chuck roast vegetable soup. Enjoy the rich, comforting taste of this dish!
“The secret to a great vegetable soup is in the slow simmering and the patience to let the flavors meld together.”
Sharing a Warm and Comforting Meal
This chuck roast vegetable soup is more than just a recipe. It’s a chance to bring your family together. The ease and versatility of the dish are great, but the real value is in the moments you share. Enjoying this family-friendly meal can create lasting quality time and strengthen bonds.
Creating Memories Around the Dinner Table
Whether it’s a cozy night in or a casual family dinner, this soup is perfect. It’s a catalyst for quality time and meaningful conversation. By sharing this hearty dish, you’re nourishing both body and soul, starting comfort food traditions that will last for generations.
“The kitchen is the heart of the home, where families gather to nourish both body and soul.”
Embracing the warmth of this vegetable beef soup can be a cherished tradition. It brings your family closer together. The simple joys of a family-friendly meal can become the foundation for lasting memories and a deeper appreciation for quality time shared around the dinner table.
So, gather your loved ones, ladle out a steaming bowl of this delicious soup, and savor the moment. It’s not just a meal – it’s a chance to create a comfort food traditions that will be treasured for years to come.
Conclusion
This chuck roast vegetable soup is a true weeknight dinner hero. It’s easy to make and packed with nutrients. It’s perfect for busy families who want a warm, comforting, and wholesome meal.
It’s great for anyone who loves classic comfort food or needs a healthy meal option. The soup has rich flavors, lots of veggies, and ground beef. It’s a wholesome family meal for any night.
Try this quick and easy dinner and see how it brings joy to your family. It’s customizable and full of health benefits. This soup will quickly become a favorite in your home.
