shaved beef recipes

Top 10 Shaved Beef Recipes for Quick Weeknight Dinners

As a busy parent, finding a quick, healthy meal for your family can be tough. Work, school, and activities fill up your days. That’s why I’m excited to share 10 amazing shaved beef recipes. They’re quick, easy, and will make your family love you for dinner.

Shaved beef makes these meals fast and delicious. You’ll find recipes like Mongolian beef and beef bulgogi bowls. There are also Philly cheesesteak mini peppers and keto-friendly dishes for everyone.

These shaved beef recipes will wow your family and friends. They’re fast and delicious. Dive in and find your new favorite weeknight meals!

Key Takeaways

  • Discover 10 quick and easy shaved beef recipes for busy weeknights
  • Learn how to transform simple ingredients into flavorful, satisfying meals
  • Explore a variety of dishes, from savory Mongolian beef to Philly cheesesteak-inspired bites
  • Find recipes that cater to different dietary needs, including keto-friendly options
  • Impress your family and friends with these delicious and convenient shaved beef dishes

Savory Mongolian Beef with Shaved Steak

Make your weeknight dinner special with this Mongolian beef recipe using tender shaved beef steak. It’s ready in under 30 minutes. This is perfect for busy nights when you want a tasty meal.

The secret to this tasty Mongolian beef is the mix of shaved beef steak and a rich sauce. The steak is seared to keep its juices in. Then, it’s covered in a sauce made of soy sauce, brown sugar, garlic, and ginger.

Ingredients and Preparation

  • 1½ pounds 1-inch thick sirloin steak, thinly shaved
  • ⅓ cup cornstarch
  • ¼ cup canola oil
  • ½ cup water
  • ⅓ cup brown sugar
  • 8 stalks scallions, sliced into 1-inch pieces

Start by coating the shaved beef steak in cornstarch. Heat the canola oil in a large skillet or wok. Sear the beef for 30 seconds on each side, until it’s lightly browned. Then, remove the beef and set it aside.

In the same skillet, cook the ginger and garlic for 10-15 seconds. Add the water, brown sugar, and scallions. Let the sauce thicken for 20-30 seconds, stirring constantly. Put the seared shaved beef steak back in the skillet and toss to coat it in the sauce.

Put the savory Mongolian beef with shaved steak on a bed of steamed rice. This quick shaved beef dish is full of flavor and ready in under 30 minutes.

Nutrition Facts (per serving)Value
Calories445.54
Carbohydrates18.86g
Protein20.9g
Fat31.82g
Saturated Fat16.11g
Cholesterol80.51mg
Sodium790.26mg
Potassium393.8mg
Fiber0.48g
Sugar12.53g
Vitamin A119.64IU
Vitamin C2.57mg
Calcium44.62mg
Iron2.9mg

Mouthwatering Beef Bulgogi Bowls

Get ready to delight your taste buds with beef bulgogi, a classic Korean dish turned into a tasty bowl meal. Thinly sliced shaved beef is marinated in a sweet and savory sauce. It’s then quickly sautéed to bring out the perfect mix of textures and flavors.

The korean beef bowl shines with its juicy, caramelized beef bulgogi. It’s paired with crunchy pickled vegetables and a perfectly cooked fried egg. This easy beef bulgogi recipe is simple to make. It’s perfect for weeknight dinners or when you’re hosting friends and family.

This beef bulgogi recipe is versatile. You can serve it over fluffy brown rice or cauliflower rice for a low-carb option. Either way, it’s a flavorful and satisfying meal that will impress everyone.

Nutritional Information (per serving)Amount
Calories707
Fat55g
Saturated Fat21g
Carbohydrates14g
Sugar11g
Fiber1g
Protein44g
Sodium1,073mg
Cholesterol154mg

So, what are you waiting for? Explore the delicious world of beef bulgogi bowls. Enjoy a mouthwatering, easy-to-make Korean-inspired feast at home.

Philly Cheesesteak Stuffed Mini Peppers

Take your appetizers to the next level with Philly Cheesesteak Stuffed Mini Peppers. They’re filled with shaved beef, peppers, onions, and cheese. This mix of flavors turns a classic Philly cheesesteak into a fun, easy snack.

A Delicious Handheld Appetizer

These cheesesteak stuffed mini peppers are perfect for any gathering. They blend shaved beef, peppers, and cheese for a tasty treat. Plus, they’re simple to make and can be tailored to your taste.

Total TimeServingsCaloriesCarbsProteinFat
21 minutes24 mini pepper halves44 kcal1g7g1g

These Philly Cheesesteak Stuffed Mini Peppers are tasty and good for your diet. They’re low in carbs and high in protein, great for keto-friendly or low-carb diets. Enjoy them as a tasty snack or a light meal.

To make these cheesesteak stuffed mini peppers, you’ll need a few simple ingredients:

  • Crisp bell peppers
  • Tender shaved beef
  • Sautéed peppers and onions
  • Melted cheese (provolone and Monterey Jack)

The secret to these tasty bites is the shaved beef. It adds the real Philly cheesesteak taste. With the sweet peppers and cheese, they’re a hit with everyone.

“These Philly Cheesesteak Stuffed Mini Peppers are the perfect handheld appetizer or light meal. The combination of savory shaved beef, sweet peppers, and melted cheese is simply irresistible.”

These Philly Cheesesteak Stuffed Mini Peppers are great for any occasion. They’re perfect for parties or a quick dinner. Try them and enjoy the flavors of a Philly cheesesteak in a fun, bite-sized package.

Keto-Friendly Philly Cheese Steak Skillet

This Philly cheese steak skillet is great for those on a keto or low-carb diet. It has tender shaved beef, bell peppers, and onions, all smothered in creamy cheese sauce. It’s keto-friendly and packed with flavor, making it a quick and easy dinner option.

To make this keto-friendly Philly cheese steak skillet, you’ll need different steaks like sirloin, top round, Denver steak, skirt steak, or ribeye. Slice the beef thinly so it cooks fast and absorbs the flavors. Freezing the steak first makes slicing easier.

After preparing the beef, cook it with mushrooms, onions, and bell peppers until they’re tender. Then, melt Provolone cheese into the skillet. This keto Philly cheese steak skillet is a tasty meal ready in 20 minutes.

Nutrition Facts (per serving)Value% Daily Value
Calories349 kcal
Total Fat48.6g62%
Saturated Fat22.5g112%
Cholesterol122mg41%
Sodium680mg30%
Total Carbohydrate16g6%
Dietary Fiber2.1g7%
Protein25.4g

This keto Philly cheese steak skillet is perfect for leftovers. It stays good in the fridge for 4-5 days or frozen for 3 months. Just reheat it in a 350°F oven until hot.

Whether you’re on a keto or low-carb diet or just want a tasty Philly cheese steak, this easy Philly cheese steak skillet is perfect. It’s a quick and flavorful dinner option.

shaved beef recipes

Discover a range of tasty and quick shaved beef recipes for weeknight dinners. Enjoy savory Mongolian beef and Vietnamese noodle soup. These dishes are fast to make and perfect for a quick meal.

Shaved Beef Stir-Fry with Asparagus and Garlic-Ginger Sauce

This 20-minute stir-fry is a weeknight dream. Thin beef gets a crispy crust, then seared and mixed with garlic-ginger sauce, asparagus, and onions. Serve it over rice for a full meal.

Philly Cheesesteak Stuffed Mini Peppers

Mini bell peppers are filled with shaved beef, onions, peppers, and cheese. It’s a fun twist on the Philly cheesesteak. Great for dinner or as an appetizer.

Crock Pot Shredded Beef Tacos

This recipe lets your slow cooker work its magic. Thin beef is cooked in a savory sauce until tender. Then, it’s served in tacos with your favorite toppings.

Vietnamese-Inspired Beef Noodle Soup

Flat rice noodles and tender beef are cooked in a rich broth. It’s seasoned with spices for a comforting Vietnamese noodle soup. This recipe is a family favorite.

Try these and other easy shaved beef recipes for a versatile dinner option. Thinly sliced beef cooks fast, making these dishes great for busy nights.

Crock Pot Shredded Beef Tacos

Looking for a tasty and simple dinner? Try these slow cooker shredded beef tacos! They turn a basic chuck roast into tender, flavorful shredded beef. It’s great for filling warm tortillas.

The secret to these crock pot shaved beef tacos is slow cooking. The beef cooks in enchilada sauce, onions, and spices for hours. This makes it tender and full of flavor. After 8 hours on low or 4-6 hours on high, it’s ready to enjoy.

To make the easy shredded beef taco recipe, fill tortillas with the beef. Add lettuce, tomatoes, queso fresco, cilantro, and lime juice. You can customize it however you like!

This recipe serves 20 small tacos or 12 medium ones. It’s great for big gatherings or leftovers. You can store the beef in the fridge for 3-4 days or freeze it for 6 months.

These crock pot shredded beef tacos are perfect for taco nights or easy dinners. They’re a hit with everyone. So, start your slow cooker and enjoy a delicious, stress-free meal!

Shaved Beef Recipes

Vietnamese-Inspired Beef Noodle Soup

Try the comforting Vietnamese beef noodle soup. It has tender shaved beef in a rich broth. Add flat rice noodles for a flavorful meal perfect for a cozy dinner.

A Fragrant and Nourishing Soup

The broth is the heart of this pho. You’ll need 5 to 6 pounds of beef bones for 3 to 4 quarts of broth. It simmers for about 3 hours, making it rich and nourishing.

The broth is flavored with spices like onions, ginger, cinnamon, coriander, fennel, star anise, cloves, and black cardamom. Fish sauce and yellow rock sugar add depth and balance.

When the broth is ready, add tender shaved beef and flat rice noodles. This creates a comforting vietnamese beef noodle soup that’s sure to please.

This recipe makes 4 large or 6 small bowls of shaved beef pho. The broth can be stored for up to 5 days or frozen for 6 months. This makes it easy to enjoy this asian beef noodle soup anytime.

“This Vietnamese-inspired beef noodle soup is a true delight! The rich broth and tender shaved beef make for a comforting and satisfying meal.”

If you’re looking for a warm, easy beef noodle soup full of flavor, try this recipe. Your taste buds will love it!

Savory Beef Stir-Fry with Shaved Steak

A quick and easy beef stir-fry is perfect for a weeknight dinner. This beef stir fry with shaved steak recipe uses thinly sliced beef. It’s cooked with crisp veggies in just 15 minutes, packed with flavor.

Choosing the right beef is key. Flank steak is best because it’s lean yet tender. If you can’t find flank steak, sirloin or skirt steak work well too. Make sure to slice the beef thinly so it cooks fast and stays tender.

To make this easy shaved beef stir fry, marinate the beef in soy sauce, garlic, and ginger for 5 minutes to 4 hours. This adds lots of flavor. Then, heat a skillet or wok over high heat and sear the beef for 2-3 minutes on each side.

After searing, add canola oil and stir-fry veggies like broccoli and cabbage until they’re tender but crisp, about 3-5 minutes. Then, add the beef back in and toss with the soy sauce mixture. Serve over hot noodles or rice for a complete meal.

IngredientAmount
Boneless beef sirloin steak, thinly sliced16 ounces
Reduced-sodium soy sauce2/3 cup
Garlic, minced3 cloves
Fresh ginger, grated1 tablespoon
Canola oil4 teaspoons, divided
Broccoli florets1 cup
Shredded cabbage1 cup
Linguine noodles, cooked16 ounces

“A savory beef stir-fry can be prepared in just 15 minutes, making it a quick meal option.”

Green Chile Shredded Beef Enchiladas

Make your weeknight dinner special with these green chile shredded beef enchiladas. They mix tender shaved beef with bold green chile flavors. It’s a hit for family dinners or special events.

Prep Time: 45 mins | Cook Time: 3 hrs 20 mins | Total Time: 4 hrs 5 mins | Servings: 10

The secret to these enchiladas is the juicy shredded beef. It’s cooked in beef broth, chili powder, and cumin. Then, it’s wrapped in soft corn tortillas and covered in homemade enchilada sauce with green chiles.

To make them, layer shredded beef and Monterey Jack cheese in tortillas. Roll them up and place in a baking dish. Top with enchilada sauce and more cheese for a bubbly finish.

Enjoy these green chile beef enchiladas with sour cream and a green salad. This easy beef enchilada recipe is perfect for any weeknight.

Shaved Beef Recipes

“These enchiladas are an absolute game-changer! The combination of the tender shredded beef and the zesty green chiles is simply unbeatable.”

Ingredients:

  • 3 pounds beef chuck roast
  • 1 1/2 cups beef broth
  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 2 (4 ounce) cans chopped green chile peppers
  • 2 cups shredded Monterey Jack cheese
  • 2 cups sour cream
  • 1 cup oil for frying
  • 20 (6 inch) corn tortillas
  • 1 cup shredded Monterey Jack cheese for topping

These green chile shredded beef enchiladas are full of flavor and nutrition. They’re a delicious meal that everyone will enjoy. Each bite offers a perfect mix of savory beef, zesty green chiles, and melted cheese.

One-Pan Philly Cheese Steak Pasta Skillet

Craving a Philly cheesesteak but want something more filling? Try this philly cheese steak pasta skillet. It’s a mix of tender shaved beef, bell peppers, and onions in a creamy sauce. All this is tossed with pasta for a delicious one-pan shaved beef pasta dish.

The secret to this easy shaved beef pasta skillet is the thinly sliced beef. It cooks fast and soaks up all the flavors. The beef is cooked with onions and bell peppers, then in a creamy sauce. This makes a dish full of flavor and texture, perfect for a weeknight dinner.

Nutrition FactsValue% Daily Value
Calories495
Fat23.0 g35.4%
Saturated Fat12.1 g60.5%
Carbohydrates34.5 g11.5%
Fiber2.1 g8.4%
Sugars3.4 g
Protein38.1 g76.1%
Sodium802.9 mg33.5%

This philly cheese steak pasta skillet is not only tasty but also quick to make. It cooks in just 35 minutes, perfect for busy nights. Serve it with a salad or garlic bread for a meal everyone will love.

“This one-pan philly cheese steak pasta skillet is a game-changer for busy weeknights. The combination of tender beef, bell peppers, and a creamy cheese sauce is absolutely mouthwatering.”

Philly Cheesesteak Pizza Fusion

If you love both Philly cheesesteaks and pizza, this philly cheesesteak pizza is for you. It combines tender shaved beef, melted cheese, and Philly cheesesteak toppings on a crispy crust. It’s a unique dish that satisfies both pizza and cheesesteak cravings in one bite.

Prep Time: 10 minutes
Cook Time: 12-14 minutes (for baking the pizza)
Approximate Rating: 4.81 stars from 21 votes

This easy shaved beef pizza recipe is a hit. Reviewers say it’s a “level up your pizza game” and a “total game-changer.” It uses premium beef like rib eye or flank steak, cooked until tender and flavorful.

For a cheaper option, cooked ground beef works well too. Just make sure to cook the beef thoroughly before making the pizza.

“This Philly Cheesesteak Pizza is a total game-changer!”

After cooking the beef, it’s time to build the pizza. The crust gets topped with the beef, sautéed onions and peppers, and melted provolone cheese. For a crispy crust, baking on a pizza stone is recommended.

To keep the crust crispy, cook off any extra water from the veggies. You can enjoy the pizza right away or store it in the fridge for up to 3 days. Frozen slices last up to 3 months.

Want to try something different? The recipe offers variations like Philly Chicken Pizza, vegetarian options, and spicy versions with jalapeños. This philly cheesesteak pizza fusion will satisfy your pizza and cheesesteak cravings.

Conclusion

This collection of 10 shaved beef recipes shows how versatile and convenient this meat is. You can make everything from Mongolian beef to Philly cheesesteak dishes. These recipes are perfect for any taste or diet.

Shaved beef is great for quick dinners because it cooks fast. This means you can make tasty meals in no time. It’s perfect for busy nights or when you want to impress.

Try these recipes to spice up your dinner routine. Shaved steak adds rich flavor and tenderness to your dishes. It’s easy to use and brings a variety of tastes to your table.

Ready to explore new flavors? Start with these shaved beef recipes. They’re quick, delicious, and will make everyone happy. Get ready to enjoy shaved beef in a whole new way!

FAQ

What are some popular shaved beef recipes?

Popular shaved beef recipes include Mongolian beef and beef bulgogi bowls. You can also try Philly cheesesteak stuffed mini peppers. For a keto option, there’s the keto-friendly Philly cheese steak skillet.Other favorites are crock pot shredded beef tacos and Vietnamese-inspired beef noodle soup. Don’t forget the savory beef stir-fry and green chile shredded beef enchiladas.

How do I cook shaved beef quickly for weeknight dinners?

Shaved beef cooks fast, perfect for quick weeknight meals. Recipes like Mongolian beef and beef stir-fry take under 30 minutes to make.

What are the benefits of using shaved beef in recipes?

Shaved beef is versatile and convenient. It cooks quickly, making meals fast. Its thin slices are easy to use in many dishes, from stir-fries to soups and stuffed peppers.

Can I use shaved beef in recipes that call for other beef cuts?

Yes, you can swap shaved beef for other cuts like flank steak or sirloin. Its thin, tender slices work well in many dishes, from Philly cheesesteaks to Korean beef bowls.

Where can I find shaved beef in the grocery store?

Shaved beef is in the meat or deli section of most stores. It’s often pre-packaged or you can ask the butcher to slice it. Some stores call it “beef for stir-fry” or “beef strips.”

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