Irresistible Outback Steakhouse Recipes to Enjoy at Home, Including Alice Springs Chicken
Want to enjoy Outback Steakhouse flavors without leaving home? This article will show you how to make their best dishes, like Alice Springs Chicken. You’ll be able to wow your loved ones with these Aussie-inspired meals that bring Outback’s spirit to your kitchen.
Looking for a steak lover’s dream, seafood delights, or Outback’s famous starters? This guide has everything. You’ll learn the secrets of Outback’s hits, from Alice Springs Chicken to their juicy steaks and tasty appetizers. With these recipes, you can bring Outback’s flavors right to your table.
Key Takeaways
- Discover the top Outback Steakhouse recipes to make at home
- Learn how to recreate the famous Alice Springs Chicken dish
- Explore Outback Steakhouse’s diverse menu, from steaks to seafood and beyond
- Uncover the secrets to Outback’s signature flavors and cooking techniques
- Create the Outback Steakhouse experience in your own kitchen
Introduction to Outback Steakhouse Cuisine
Step into the heart of the Australian Outback at Outback Steakhouse. Here, the flavors of the bush meet American steakhouse dining. This iconic restaurant chain has won over diners across the United States. It offers a unique culinary experience that takes you to the rugged terrain of the Land Down Under.
Exploring the Outback Steakhouse Menu
The Outback menu celebrates bold, full-bodied flavors. It draws inspiration from Australia’s rich culinary traditions. From the signature Bloomin’ Onion to the tender Outback-style steaks, there’s something for everyone.
Diners can enjoy succulent seafood dishes, hearty pasta creations, and more. There are also appetizers and sides that complement the main dishes.
The Origins of the Outback Steakhouse Brand
The Outback Steakhouse brand was born in 1988. A group of entrepreneurs wanted to bring the Australian Outback to American dining. The restaurant quickly gained a loyal following with its rustic décor and friendly staff.
Today, Outback Steakhouse continues to evolve. It stays true to its roots while adapting to customer preferences. Whether you’re a longtime fan or new to the brand, the Outback Steakhouse experience is a culinary adventure like no other.
Alice Springs Chicken Recipe
Want to make the famous alice springs chicken from Outback Steakhouse at home? It’s simpler than you think. Just follow this easy recipe for alice springs chicken to enjoy Outback’s flavors in your kitchen.
The Outback Steakhouse alice springs chicken recipe combines tender chicken, sautéed mushrooms, crispy bacon, and tangy honey mustard sauce. Here’s how to make it:
- Prepare the chicken: Season boneless, skinless chicken breasts with salt, pepper, and your favorite seasoning blend.
- Grill the chicken: Cook the chicken on a preheated grill or grill pan until fully cooked, about 6-8 minutes per side.
- Sauté the mushrooms: In a skillet, sauté sliced mushrooms in a bit of butter or oil until golden brown and tender.
- Make the honey mustard sauce: In a small bowl, whisk together honey, Dijon mustard, and a touch of mayonnaise or sour cream.
- Assemble the dish: Place the grilled chicken on a plate or baking dish. Top with the sautéed mushrooms, crumbled bacon, and the honey mustard sauce.
- Finish with cheese: Sprinkle shredded cheddar or Monterey Jack cheese over the top.
- Bake or broil: Place the assembled dish in a preheated oven (350°F) for 5-10 minutes, or until the cheese is melted and bubbly.
Serve the alice springs chicken hot, garnished with chopped green onions or parsley if desired. Enjoy this delicious Outback Steakhouse classic in the comfort of your own home!
Mouthwatering Steak Toppings and Sauces
- Mushroom Medley: Sautéed cremini, shiitake, and oyster mushrooms in a savory garlic-herb sauce.
- Bleu Cheese Crumbles: A classic pairing that adds a tangy, creamy twist to any outback steakhouse steak.
- Outback Steakhouse Signature Steak Sauce: A robust, tangy sauce that enhances the natural flavors of the outback steakhouse steak.
Steak Cut | Recommended Toppings | Suggested Sauces |
---|---|---|
Ribeye | Mushroom Medley, Bleu Cheese Crumbles | Béarnaise, Outback Signature Steak Sauce |
Filet Mignon | Mushroom Medley, Bleu Cheese Crumbles | Béarnaise, Outback Signature Steak Sauce |
New York Strip | Mushroom Medley, Bleu Cheese Crumbles | Béarnaise, Outback Signature Steak Sauce |
Whether you’re craving a classic outback steakhouse steak or want to try new outback steakhouse steak toppings and outback steakhouse steak sauces, Outback Steakhouse’s recipes are a treat. Enjoy a delicious dining experience at home.
Outback Steakhouse Appetizers and Sides
At Outback Steakhouse, the menu is filled with delicious appetizers and sides. These include the famous Bloomin’ Onion and many other tasty starters and sides. They are a big part of what makes dining at Outback special.
Bloomin’ Onion and Other Irresistible Starters
The Bloomin’ Onion is a standout at Outback. It’s a huge, deep-fried onion with crispy, golden petals. It’s served with a creamy, tangy sauce for dipping. Outback also has other great appetizers like Crab Cakes, Loaded Potato Skins, and Coconut Shrimp.
Outback Steakhouse Appetizer | Description |
---|---|
Bloomin’ Onion | A large onion sliced and deep-fried to create a blooming flower-like shape, served with a creamy, tangy dipping sauce. |
Crab Cakes | Lump crabmeat mixed with seasoned breadcrumbs, pan-seared to a golden brown and served with a spicy remoulade sauce. |
Loaded Potato Skins | Potato skins loaded with melted cheddar cheese, crispy bacon, and scallions, served with a side of sour cream. |
Coconut Shrimp | Jumbo shrimp coated in a crispy coconut breading, fried to perfection and served with a sweet chili sauce. |
Looking to try the famous outback steakhouse bloomin onion or other appetizers? Outback has something for every taste.
Seafood Dishes
Outback Steakhouse is famous for its outback steakhouse seafood and steaks. They also have amazing seafood dishes that feel like a trip to Australia’s coasts. You can make dishes like grilled shrimp and seared ahi tuna at home, bringing Outback’s flavors to your kitchen.
The Grilled Shrimp on the Barbie is a hit at Outback. It’s marinated in garlic, lemon, and spices, then grilled. This captures the Outback’s open-fire taste. The Seared Ahi Tuna is another favorite, with fresh tuna seared and served with a zesty lime-ginger sauce.
Outback Steakhouse Seafood Dishes to Try at Home
- Grilled Shrimp on the Barbie
- Seared Ahi Tuna with Lime-Ginger Sauce
- Parmesan-Crusted Salmon
- Garlic-Butter Lobster Tails
These outback steakhouse seafood recipes are perfect for seafood lovers or anyone wanting to try new dishes. They use fresh ingredients and bold Australian flavors. These dishes will make your taste buds happy and take you to the Outback.
Recreating Outback’s Signature Salads
Outback Steakhouse is famous for its tasty dishes, including their salads. The Outback Steakhouse House Salad and other fresh options are loved by many. Making these salads at home brings the Outback experience right to your kitchen.
The Famous House Salad
The Outback Steakhouse House Salad is a favorite. It has crisp greens, tangy toppings, and a special dressing. To make it, start with romaine and iceberg lettuce. Then add:
- Julienned carrots
- Diced tomatoes
- Sliced cucumbers
- Shredded cheddar cheese
- Crispy croutons
The dressing is key. Mix creamy ranch, tangy balsamic vinegar, and a bit of Dijon mustard. Adjust the mix to taste for the perfect dressing.
By making the Outback Steakhouse House Salad at home, you get to enjoy its flavors. Try adding grilled chicken or steak for a bigger meal.
Outback Steakhouse Desserts to Satisfy Your Sweet Tooth
No visit to Outback Steakhouse is complete without trying their outback steakhouse desserts. Classics like the Chocolate Thunder from Down Under and Carrot Cake are perfect for ending a meal. Let’s dive into some of the most loved outback steakhouse dessert recipes you can make at home.
Chocolate Thunder from Down Under
The Chocolate Thunder from Down Under is a must-try at Outback Steakhouse. It’s a moist chocolate brownie topped with vanilla ice cream, chocolate sauce, and whipped cream. It’s a chocolate lover’s dream.
Carrot Cake
Outback Steakhouse’s Carrot Cake is a timeless favorite. It’s filled with shredded carrots, warm spices, and a creamy cream cheese frosting. It’s a perfect mix of sweet and texture.
Sydney’s Sinful Sundae
For a refreshing treat, try Sydney’s Sinful Sundae. It’s vanilla ice cream layered with chocolate and caramel sauces, topped with whipped cream and chopped pecans.
Outback Dessert | Description | Calories (per serving) |
---|---|---|
Chocolate Thunder from Down Under | Chocolate brownie with vanilla ice cream, chocolate sauce, and whipped cream | 780 |
Carrot Cake | Moist carrot cake with cream cheese frosting | 670 |
Sydney’s Sinful Sundae | Vanilla ice cream with chocolate sauce, caramel sauce, whipped cream, and pecans | 550 |
Outback Steakhouse has a wide range of outback steakhouse desserts to satisfy any craving. Whether you’re in the mood for something chocolatey or a classic dessert, they have it all.
Decor and Ambiance Tips
To get the outback steakhouse ambiance at home, use natural and rustic elements. Here are some ideas:
- Use wooden accents like rough tables, exposed beams, or distressed furniture for a rugged feel.
- Hang metal and iron fixtures, like wrought-iron chandeliers or sconces, for industrial charm.
- Decorate with natural materials like jute, burlap, or rattan to bring the outdoors in.
- Use vibrant, earthy-toned fabrics, such as plaids or paisley prints, for warmth and interest.
- Hang large, vintage-inspired wall art or murals of Australian landscapes or wildlife to set the mood.
- Add natural elements like river rocks, driftwood, or greenery for a rustic, nature-inspired feel.
By carefully choosing these outback steakhouse decor elements, you can make your home feel like the Australian outback. This will create a cozy, welcoming space, just like Outback Steakhouse.
Outback Steakhouse Cocktails and Drinks
At Outback Steakhouse, outback steakhouse drinks and cocktails are key. They take you on a journey to the Australian Outback’s rugged charm. The menu offers everything from refreshing beers to signature mixed drinks, perfect for any meal.
The Outback Signature Margarita is a standout outback steakhouse cocktail. It’s a mix of premium tequila, triple sec, and fresh lime juice. It’s tangy and flavorful, making it hard to resist. For a tropical taste, try the Queensland Lemonade with Malibu coconut rum and pineapple juice.
- Outback Signature Margarita
- Queensland Lemonade
- Blue Lagoon
- Wildfire Margarita
- Queensland Mai Tai
Outback Steakhouse also has a wide range . You can choose from draft and bottled beers, wines, and non-alcoholic drinks. Whether you want an Aussie lager or a bold red wine with your steak, they’ve got it.
Drink Category | Selections |
---|---|
Beers | Foster’s Lager, Outback Amber, Budweiser, Coors Light |
Wines | Cabernet Sauvignon, Chardonnay, Merlot, Pinot Grigio |
Non-Alcoholic | Iced Tea, Lemonade, Soft Drinks, Juices |
Looking for a refreshing outback steakhouse drink or cocktail? Outback Steakhouse has it all. They offer something for every taste and mood, making your meal a true Outback experience.
Cooking Techniques and Ingredient Substitutions
Grilling is essential for Outback Steakhouse flavors. Get that charred taste by searing steaks over high heat. Try using wood chips or planks for a smoky touch. Also, mastering basting can make your steak even better.
Don’t hesitate to substitute ingredients if needed. Look for alternatives that match the flavor you want. For instance, if Outback Steakhouse seasoning is hard to find, mix garlic powder, paprika, and brown sugar for a similar taste.